121 Enmore Road, Enmore, Sydney
About Us
Our Story
Named after the azure colour of the Turkish seas, Newtown restaurant Turkuaz on Enmore Road brings the taste of Turkish cuisine to Sydneysiders.
This stylish Enmore dining destination presents the colour of flavour in stunning surrounds of exposed brick, colourful Turkish pendant lights, vibrant images of the home country on the walls and delicious aromas wafting from the kitchen.
Best known for Ali Nazik ” Turkuaz Style”, Beyti and lamb skewers.
Chosen as The Best Turkish Restaurant in Sydney
By AGFG Readers
Chosen as The Best Turkish Restaurant in Sydney
By AGFG Readers
Recommended by Restaurant Guru
By Restaurant Guru
Chosen as The Best Turkish Restaurant in Sydney
By AGFG Readers
Reservation
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Popular
Menu Items
Octopus And Prawn Pide
$35
Turkish Flat Bread, Braised Octopus, Sauteed Prawns, Blend of Cheeses, Spices, Herbs
Beyti
$35
Ground Skewered Lamb, Lavash Bread Tomato Sauce, Garlic Yogurt
Ali Nazik
$38
Smoke Spiced Garlic, Yogurt, Eggplant, Scotch Fillet, Almond, Rice
Stuffed Zucchini Blossoms
$27
Zucchini Blossoms, Cheese, Herbs, Spices
Cauliflower With Roasted Almonds
$21
Garlic, Yogurt, Roasted Almonds
Halloumi
$24
Halloumi, Greens, Pomegranate, Molasses
Finding The Correct Turkish Flavour
About The Chef
Chef Oguzhan (Olsen) Sozubek opened his first restaurant in Izmir, Turkey, in 2006. In 2007, he started studying commercial cookery here in Sydney and completed it in 2009. He has worked at several fine dining restaurants like GPO Martin Place, Altitude, Shangri La and Efendy in Balmain.
He likes creating new tastes while staying loyal to the roots of the Turkish Cuisine. He wants to be distinguished and distinctive when it comes to their dishes for their freshness, taste and presentation. He says his biggest mission is to change people’s idea that Turkish cuisine is all about kebabs and dips.
Fabulous food and service. So many food choices in Enmore - Turkuaz is definitely up there as one of the best. Definitely worth a visit or 10! The dumplings, pide, zucchini flowers, red lentil kofta and lamb were all delicious.
Sonia BetteridgeMay 12, 2024
Came here today for Mother’s Day in a group of 4. Service was excellent, food was delicious and tasty, came out in a reasonable timeframe, the atmosphere and feel of the restaurant was fantastic. Initially we wanted to sit outside as many indoor restaurants can be busy but it was great that we ended up sitting inside as it was comfortable to talk without loud music and noises. One of the people in our group is pregnant and the waitress was very helpful in ensuring some of the lamb skewers were cooked well done. Would highly recommend this place. Thank you for having us :)
karen halwagyMay 12, 2024
As soon as we walked in, we were greeted with the warmest of smiles. And the whole service and food experience only got better.
Peter RicciardoFebruary 14, 2024
What They Say
Customer Reviews
This was our 2nd time at Turkuaz & was up there as one of the best meals EVER. We are extremely impressed & will be talking about the delicious food, amazing decor & vibe as well as kind & friendly service for a long time to come.
Was unbelievably delicious & generous serves (we over ordered but that’s ok!). Definitely add Turkuaz to your must-go places to eat. 6 stars!
Rachel Pirie
Our dietary requirements of gluten and dairy free were so well catered for with a variety of delicious dishes. They were enjoyed by the whole family, from 18mths to 70+ years. I don’t know how we’ve overlooked this gem up to now but we will definitely be returning. Thank you
Kirstie Muttutt
Sensational! Already can’t wait to go back
Outdoor Dining • Indoor Dining • Hip Atmosphere
Creative Cuisine • Great Food • Large Menu
Large Portions • Stylish Interior
Sensational! Already can’t wait to go back
Outdoor Dining • Indoor Dining
Hip Atmosphere • Creative Cuisine
Great Food • Large Menu
Large Portions • Stylish Interior
Diane Skarsgard